mercoledì 28 ottobre 2009

So ... I have to make my own ...

1-I peel and cut the apples in four pieces.
2-I cook them in a large pot, with one inch water, for about 10/15 minutes or until they are soft.
3-I then drain the apples in a colander ...
4-Put them in a bowl and blend them with a hand blender.
5-At last I add some cinnamon and lemon. I do not add any sugar if the apples are sweet.

Normally I get red apples because they are sweeter.

Note: Since this is a home made apple sauce, and the jars do not go through the water bath process, it must be eaten within a week.

Try it !!!

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