Roasted peppers ...

When I go down to Sicily I usually buy roasted peppers at the bread shop ...

like this ...

I take them home, peel the skin off, take the seeds out, and cut the peppers into stripes ...

After I peel the peppers, I make some salamarigghiu sauce
( a sicilian sauce)
I need some olive oil, parsley, garlic and lemon ...

I chop the parsley and the garlic ...

Add some olive oil and squeeze a lemon ...

Pour over the peppers and mix it well ...

It goes well with fish ...

and meat ...

Some times ...

I roast the pepers at home in the oven ...